Programs

  • Schemes of plant nutrition
  • The role of trace elements
  • Product compatibility
Apple
Apple
Sugar beet
Sugar beet
Onion
Onion
Beets
Beets
Soy
Soy
Sunflower
Sunflower
Tomato, pepper
Tomato, pepper
Strawberries
Strawberries
Winter rape
Winter rape
Cucumber
Cucumber
Carrots
Carrots
Raspberry
Raspberry
Corn
Corn
Cabbage
Cabbage
Bones
Bones
Cereals
Cereals
Pear
Pear
Potato
Potato

In order to obtain high yields of good quality, it is necessary that all plant growth factors are presented in certain harmonious combinations that best meet the needs of plants in the relevant periods of their growth and development.

In practical conditions, such a combination is created by a set of agronomic measures, a significant role in this is played by the process of fertilizer application.

Microfertilizers are fertilizers that contain trace elements – chemicals necessary for the normal functioning of plants and used by the latter in extremely small quantities compared to the main components of mineral nutrition. Lack of trace elements in the soil does not lead to plant death, but is the reason for the decrease in the speed and consistency of the processes responsible for the development of the organism. As a result, plants do not realize their genetic potential and give low and poor yields.

Trace elements, the main of which you can see in the table, are necessary for normal growth and development of plants. They are part of enzymes, vitamins, hormones and other biologically active substances, and also play a significant role in the processes of photosynthesis of proteins, fats, carbohydrates and more. With the optimal provision of plants with trace elements, their development is accelerated, resistance to diseases and pests is increased, and the influence of external adverse factors and pathogens is reduced.

Trace elementBasic functions in the plantSensitive to culture deficitSymptoms
MnElectron acceptor in the process of photosynthesisCereal grains. Rapeseed. Sugar Beet.Pale green and deformed leaves. Yellow spots on the joints
BGermination of pollen. Ovary growth
Protein synthesis
Rapeseed. Sugar beetExtended flowering period. Damage to the root core
CuLignin synthesis. Pollen productionCereal grainsWhitening and death of leaf tips.
FePhotosynthesis. Protein synthesis, formation
chlorophyll
Cereals. Beans.Interveinal chlorosis of young leaves
KImprove the learning of the item and its
intraplant transplantation
Carrots. Potato. Cabbage. Onion.
Garlic. Fruit crops.
Yellowing of leaf limbs
MgIncreases resistance to disease and adverse weather conditionsBeetroot. Tomato. Potatoes. FruitYellowing of plant leaves
ZnProduction of plant auxins
Part of the COD enzyme.
Corn. Cereal grains. RapeseedWhite stripes on the sheet. Formation of not typically small leaves